Gulf Shores Fishing-Deep Sea Fishing-Salt Water Fishing-Gulf of Mexico

Great News:
Captain Walter McNeil is providing regular fishing reports for us

February 2008--Alright, first things first red snapper season is going to open up on June 1st (not in May as I reported last time) with the same bag limits as last year, 2 per person not counting the captain and crew. Also the Red Snapper World Championship will be held towards the end of the season. Now let's get to the fishing report. The weather has kept us at the dock a lot this winter but the times we have been able to get out we have done well. The trolling for redfish has been good and the sheepshead have been starting to show up but are still somewhat unpredictable, that should change pretty quick. The redfish should start biting around the Dixie Bar in March. The cobia should start showing up towards the end of March and only get better through May. Cobia migrate from south Florida up through the gulf coast and are a highly targeted species. They swim just under the surface while fishermen spot them and cast to them. The fish range from 30 to 100 pounds and can be alone or in a pod as big as 20 fish . It's very exciting and the fillets are hard to beat. The offshore fishing has been good as well with lots of snapper to be released and some amberjack, grouper, and triggerfish for the frying pan. The weather has been warming up and looks to be a very productive spring and summer, so call and book your trip (251)213-0023.
Be Safe and Good Fishing,
Capt. Walter Mcneil

Good Fishing and Be Safe, Capt. Walter McNeil
www.nicolefishingcharters.com
4 and 8 hour fishing trips and 1 1/2 hour dolphin and sightseeing tours.

Captain Joe Garris can take you out on The Dottiejo, a 30 ft.Island Hopper, Only 2 miles from the Gulf of Mexico. Dolphin Cruises available for private trips. Specialize in teaching parents & children the fun of fishing www.dottiejocharterservice.com See his Dolphin Watch Boat Trip Movie
Home Phone---251- 968- 6488 Cell Phone---251- 213- 6680

Gulf State Park Pier Report

Construction has begun to rebuild the Gulf State Park Pier in Gulf Shores. The burecratic red tape and settlement negotiations are finally completed. “It’s going to be the longest on the Gulf of Mexico." says Barnett Lawley, Commissioner of the Alabama Department of Conservation and Natural Resources.

The area around the pier construction will be closed off for a while. The end of the pier and 300 yards either side will be closed to boat traffic.

The new pier will be 20 feet wide and 1,512 feet long. It has a concession area with rest rooms, picnic tables, snack bar and tackle shop. Restrooms will also be built about the halfway mark, as well as a saltwater intake structure for the Marine Resources Division to use at its Claude Peteet Mariculture Center on the Intracoastal Waterway. The end of the new pier design is an octagon shape that is about 65 feet across. The old pier’s end cap was only 30 feet wide.

Construction began on Dec. 3, 2007. The main contractor is LCI Inc. of Memphis, Tenn.and they have 15 months to complete the project. M&N of Alabama of Magnolia Springs is the pile driving sub-contractor. The 15 months would put completion in February of 2009, but they’re optimistic that they can work on the pier and parking lot simultaneously with the staging area at the old pier parking lot location. If they get good weather and the materials come in like they’re supposed to, they could be finished by late summer or fall next year.

The SanRoc Cay Marina and Restaurant/Shopping area is one of the highlights of Orange Beach. It is easy to spot by the huge stainless steel fish fountain on Perdido Beach Blvd. in Orange Beach Alabama

For Local Charter Fishing Trips contact
SanRoc Cay--251-981-5423 or 1-888-386-4853
Bear Point Marina--251-981-2327
Zeke's Landing Marina--251-981-4044 or 1-800-793-4044
Orange Beach Marina--251-981-4207

The early spring is prime mullet fishing season. After spring break, the mullet fish migrate out into the Gulf to spawn in large schools. The do this usually on the full moon or just as a cold front is passing through. We on the Gulf Coast eat Mullet fried, smoked, baked and in gumbo. Mullet scraps are used in crab traps and as bait for other fish like red bulls in the fall.

We even have a mullet festival down here where large quantities of beer are consumed and dead fish are tossed across the state line.

There are two species of mullet in the northern Gulf of Mexico. The most common one here is the striped or black mullet. Officially called "Mugil curema". The other species is the silver mullet. Our mullet form large schools during the fall in the outlet end of streams and rivers before they migrate offshore to spawn. The large schools migrate up to 100 miles offshore. There they release eggs and sperm in great mass. The fertilized eggs float and are washed in by the tide. Eggs that are not fertilized will sink and become food for the sealife.

According to Dr.Skip Lazauski, a large female striped mullet can produce over 4 million eggs per spawn. After this offshore activity, most mullet return to their point of origin.

Mullet can eat small algae and decaying plant matter. Mullet are food for birds, other fish, sharks, and dolphins. They are found in a wide range of habitats and can live in both saltwater and brackish water.

Striped mullet are commercially fished with gillnets during the spawning run in the fall more for their eggs than their meat. The harvested roe is for the Asian market. The rest of the year, striped mullet are fished commercially for their meat. Silver mullet, smaller than striped mullet, are said to be sweeter than the striped and are fished recreationally most of the year. Silver mullet are sensitive to the cold and dieouts can occur if winter temps are down to the high 20's or low 30's for several days in a row. Mullet can be raised on fish farms, but in the states, the cost is higher than catching wild fish due to the cost of labor according to Dr. Lazauski the biologist who writes a great weekly column for the local newspaper, The Islander..

	"Fishing the Local Waters...Gulf Shores to Panama City" is the book you want to order if you are headed here to fish. Click to Order
<!--webbot bot="HTMLMarkup" endspan --> <p><!--webbot bot="HTMLMarkup" startspan -->	In The Barefoot Fisherman Guide To The Emerald Coast, Gregory Dew reveals forty very special spots to fish along the Gulf Shores, Alabama, to Apalachicola, Florida. Also included for the angler is a wealth of sound advice on rigging an outfit, basic angling techniques, special fishing techniques, picking a prime location (considering tides, currents, wind, water, and geography), fish species and habitats, even local recipes! The Barefoot Fisherman Guide To The Emerald Coast is enhanced further with a chapter dedicated to resource websites, addresses, telephone numbers, tackle shops, and selected fishing charters. If you are planning a fishing trip anywhere along this spectacular Gulf of Mexico shoreline, begin with browsing through Gregory Dew's The Barefoot Fisherman Guide To The Emerald Coast!
<!--webbot bot="HTMLMarkup" endspan --><map name="FPMap0"> <area href="http://rcm.amazon.com/e/cm/privacy-policy.html?o=1" shape="rect" coords="14, 200, 103, 207"> <area href="http://www.amazon.com/exec/obidos/redirect-home/mosaicforarch-20" shape="rect" coords="0, 0, 10000, 10000"> </map><img src="http://rcm-images.amazon.com/images/G/01/rcm/120x240.gif" border="0" alt="Shop at Amazon.com" usemap="#FPMap0" width="120" height="240"><!--webbot bot="HTMLMarkup" startspan -->	Sport Fish of the Gulf of Mexico This book is an excellent reference guide for identifing gulf and bay fishes, and contains very little "how-to" information. Fish are separated into families. Each fish has a detailed color illustration, common name(s), and scientific name, plus a short description of each of the following categories: physical description, range, habitat, typical sizes, food value, game quality, typical tackle and bait, and a very short description of typical fishing methods. 185 fish are pictured in all, including sharks, stingrays, baitfish, and a number of other fish that may be encountered even though they are not normally thought of as sportfish.
<!--webbot bot="HTMLMarkup" endspan --><map name="FPMap1"> <area href="http://rcm.amazon.com/e/cm/privacy-policy.html?o=1" shape="rect" coords="14, 200, 103, 207"> <area href="http://www.amazon.com/exec/obidos/redirect-home/mosaicforarch-20" shape="rect" coords="0, 0, 10000, 10000"> </map><img src="http://rcm-images.amazon.com/images/G/01/rcm/120x240.gif" border="0" alt="Shop at Amazon.com" usemap="#FPMap1" width="120" height="240"><!--webbot bot="HTMLMarkup" startspan -->	The Pelican Guide to the Florida Panhandle One reviewer said: I had no idea that the Florida Panhandle had so much to offer. This author definitely knows the territory - I felt like I got all kinds of inside tips on where to go and what to do --- plus I couldn't find any other source of information specifically dedicated to the Panhandle. With Alabama's Gulf Coast right on the same stretch of land, you know that much of the information here applies to us too ! .

Little Warning Here:
State waters extend into the Gulf of Mexico three miles south of Alabama's coastline from Florida almost along a straight line due west along the Ft. Morgan peninsula and Dauphin Island to Mississippi. The line, however, curves southward three miles from Sand Island. A rule of thumb when leaving Mobile Bay: if you are south of Farewell Buoy , you are in federal waters. Mississippi and Florida also require salt water fishing licenses. Florida's state waters extend nine miles south of the coastline. You can be fined for straying into another state's water with fish caught in Alabama or federal waters.

Approximately 1,200 sq. miles of dedicated artificial reef bottom beckon Alabama's off shore anglers. Some of the commonly caught reef fish include Red Snapper, Lane Snapper, Grouper, Atlantic Spadefish, Scamp, Triggerfish, Amberjack, & Barracuda.

One of the first fish to arrive off our coast in the spring is the Spanish Mackerel, a popular spot and commercial fish. In the early spring the Spanish mackerel migrate up the west coast of Florida. The arrive off the Gulf Shores Alabama coast in March & early April. They prefer the shallow shelf waters rather than the deeper parts of the Gulf. Spanish mackerel spawn several times during the spring and summer near the shore. The commercial fishing of Spanish mackerel is done mainly with gill nets and is closely regulated. Recreational fishermen catch Spanish mackerel with silver spoons, jerk jiggers and live bait. They can be caught from both boats and the fishing pier at Gulf State Park between Gulf Shores and Orange Beach. If you catch one, better eat it fresh rather than freezing it as it is an oily fish and it is said they don't freeze well. Try them grilled outside with lemon and garlic.